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Health Care & Medical Treatments

Check out the menus at any county fair -- Fried foods, fried Oreos, even fried butter -- and you'll quickly see that people love fried foods. But yet another study suggests that it's time to put that fried foods down.

The study found that eating fried foods increased the risk of heart attack and stroke. And the more fried foods you eat, the greater your risk.

People who ate fried foods one to three times a week had a 7% higher risk of heart attack and stroke compared to those who ate fried foods less than once a week. For those who ate fried foods daily, the risk jumped to 14% higher.

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